Cucumber chow
Trini cucumber chow is a refreshing afternoon snack made with garlic, culantro, pepper, salt and lime juice. All the flavors work so well together to make this a favorite on the island.
Servings: 4
Calories: 30kcal
Ingredients
- 2 cucumbers (sliced)
- 1 clove garlic clove
- 1/8 cup chadon beni leaves (chopped)
- 1 fresh pepper
- 1 tbsp lime juice
- 1 tsp salt
Instructions
- Wash, peel and slice cucumbers.
- Peel and finely chop garlic.
- Wash and finely chop chadon beni leaves and pepper.
- Mix all ingredients together.
- Cover and refrigerate for 30 mins.
- Serve cold.
