Grapefruit margarita cocktail
It’s margarita time with this simple-to-make grapefruit margarita cocktail with tequila, grapefruit juice, triple sec and a little simple syrup. It’s refreshing, citrusy and great for your next cocktail party.
Servings: 1
Calories: 313kcal
Ingredients
- 2 oz tequila (blanco)
- 2 oz grapefruit juice (fresh or store-bought)
- 1 oz triple sec
- 3/4 oz simple syrup (optional)
- ice
Equipment
- cocktail shaker (optional)
Instructions
- Prepare garnish like grapefruit wedges, slices, or twists (optional).
- Make simple syrup beforehand if using fresh juice (separate recipe).
- Wash, cut and squeeze the grapefruit. Strain the juice.
- Add tequila, grapefruit juice and triple sec to a cocktail shaker. Shake.
- Taste test.
- If tart and slightly sour, add syrup to a cocktail shaker. Shake.
- Pour into prepared cocktail glass.
- Serve cold with the garnish.
