Orange peel tea
This pleasant citrus tea is easy to make with the leftover peels of oranges and takes just 5 minutes to steep.
Servings: 2
Ingredients
- 6 grams dried orange peel pieces
- 2 cups water
- sweetener of choice
Instructions
- Bring water to a boil (takes about 5 minutes).
- Turn off the heat.
- Tear the orange peel into smaller pieces.
- Add the pieces to the hot water.
- Allow to steep for 5 minutes.
- Remove peels.
- Sweeten and serve warm or cold.
Notes
- Leaving the tea to steep for longer will cause a bitter aftertaste to develop.
