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Watermelon feta mint salad

This watermelon feta mint salad is a refreshing, light salad that tastes amazing and is perfect for summer. With fresh melon and mint with creamy pops of feta, this salad is sure to keep you coming back for more.
Prep Time15 minutes
Cook Time0 minutes
Total Time15 minutes
Course: Salad
Cuisine: American
Keyword: watermelon feta mint salad
Servings: 2
Calories: 134kcal
Author: Ros Singh

Ingredients

  • cups watermelon cubes
  • 1 cup cucumber (1 small Kirby cucumber)
  • ¼ cup red onion (1 small red onion)
  • ¼ cup feta cheese (1½ oz)
  • 1 tbsp mint leaves
  • 1 tsp honey
  • 1 tsp lemon juice
  • ¼ tsp salt
  • ¼ tsp black pepper

Instructions

  • Cut the watermelon into cubes. Remove the seeds.
  • Wash, peel and dice the cucumber. Do the same for the red onion
  • Wash and finely chop the mint leaves.
  • Cube the feta (skip if using crumbled feta).
  • In a small bowl, mix the honey, lemon juice, salt and pepper dressing together.
  • Add the prepped watermelon, cucumber, red onion, and mint to a large bowl.
  • Pour the dressing over the ingredients.
  • Gently mix to combine.
  • Serve cold.