Easy Fried Breadfruit Chips Recipe
Fried breadfruit chips are great alternatives to potato and sweet potato fries. To make fried breadfruit chips, peel and cut the breadfruit into thin slices, then deep fry in hot … Read more
Fried breadfruit chips are great alternatives to potato and sweet potato fries. To make fried breadfruit chips, peel and cut the breadfruit into thin slices, then deep fry in hot … Read more
If you’re a big fan of bananas, then you’ll love this banana bread muffins recipe. I scaled down my banana bread recipe for the muffins so you only need 2 … Read more
Fried plantain chips are my favorite chips eat. They’re unique since their taste is based on the ripeness of the plantain you use. To make fried plantain chips, remove the … Read more
Trini cucumber chow is a popular and refreshing afternoon snack. It is similar to a simple cucumber salad but the garlic and chadon beni combo elevate it to that tasty … Read more
Pineapple chow is a healthy refreshing afternoon snack enjoyed in T&T. It is made with pineapple chunks, chadon beni, salt and pepper. Ingredients like lime juice, garlic and other fresh … Read more
Trini baiganee is a popular fried street snack in T&T. It is made by deep frying eggplant (baigan) slices that have been covered with seasoned split peas batter. Like aloo … Read more
Trini kachori is a bit different from its original Indian counterpart. It is made with ground chickpeas, flour and lots of seasonings, shaped into discs and deep fried. Like aloo … Read more
Pholourie (puh-law-ree) is a favorite street snack in T&T. It is a seasoned, deep fried dough ball made with flour, split peas powder, turmeric and seasonings and is served with … Read more
Fried channa is a flavorful fried snack made with fried chickpeas (channa), fresh Caribbean green seasoning, salt and pepper. It is great alongside snacks like spicy peanuts, fried split peas, … Read more
This eggless banana bread recipe is super simple to make, really moist, and tastes so good! Try it and you won’t be disappointed. What is in this eggless banana bread … Read more
Saheena is a fried Indian delicacy made with spinach leaves, split peas powder, and fresh seasonings. It is often served with seasoned chickpeas (channa) or chutney like tamarind, pommecythere, or … Read more
Nothing beats fried crispy snacks as a late night Friday treat. These fried chicken wontons are tasty and simple to make. Serve them with your favorite condiments like ketchup or … Read more
Trini cheese puffs are savory, cheesy snacks you can get in any local bakery. But it is really easy to make It’s delicious and hard to resist. I mean who … Read more
This is not a traditional Trini cheese paste recipe; but it is a tasty one. It has the classic flavors of Caribbean herbs plus the saltiness of the cheddar cheese. … Read more
I’ve tried many chocolate chip cookie recipes over the years and this one is my favorite. It is a spin on Martha Stewarts’ recipe for soft and chewy chocolate chip … Read more
I’ve been making these baking powder biscuits since I was a teenager. They are really easy to make and have this warm buttery taste. Deliciousness! What is in this baking … Read more
Tamarind balls are delightful, sugary treats in the Caribbean. They are made with tamarind pulp and seeds and lots and lots of sugar. You can also add your own flavorings … Read more
You wouldn’t think banana bread is popular in T&T, but it is! Here’s my favorite, go-to recipe for making a simple but delicious banana bread. It tastes more like a … Read more