Welcome to WeTriniFood
Influenced by the cuisine of the Taíno and First Peoples, the Africans, Indians, Chinese, Syrians and Europeans, Trinidad and Tobago food is like no other and continues to evolve with more fusion, adaptation and experimentation.
We love we belly!
Looking for a specific Trini recipe?
This popular Trini street snack is a deep fried dough ball best served with tamarind and mango sauces.
Another popular street, this potato-stuffed dough tastes great with channa or sauces or both!
Trini Style Dhal, Rice and Fried Tomatoes
Trini Curry Channa and Aloo Recipe
Homemade Whole Wheat Bread Recipe